In our humble opinion, burgers are the best meal on earth. Why? Because the options are endless. From a barbecue burger to a pepper jack and bacon burger, you can make your burger exactly how you want it.
You don’t even have to stick to traditional burger meat anymore. You can use veggie patties, turkey burgers, bison, and so much more. Once you choose the best burger meat for you, you can dress it up however you like it. What if you don’t know how you like your burgers? Which types of burgers should you try? In this guide, we’re going to show you the top four most popular types of burgers so that we can make choosing a burger easier for you. We’re already getting hungry, so let’s dive right in.
1. Traditional Beef Burgers
Even though there are more burger patty options than ever, beef burgers are still at the top of their game. There’s a reason beef patties are the original burger: they’re delicious, juicy, tender, and taste great with a myriad of other flavors.
Some of the most popular pairings with beef burgers are:
- Cheddar cheese
- Bacon
- Jalapeno
- Tomato
- Lettuce
- Avocado
- Barbecue sauce
- Mayonnaise
- Ketchup
- Mustard
You can learn more about making the best burger from Becks Prime.
2. Veggie Burgers
Vegans and vegetarians still love a good burger, and there are great options for them to try today. In fact, veggie burgers have gotten so good that even carnivores enjoy them.
The most common veggie burgers are portobello mushroom burgers and black bean burgers. Portobello patties mimic the meatiness of real meat, while also adding a unique umami flavor. Plus, mushrooms are full of antioxidants, so it’s a healthy choice too.
If you’re looking for more protein and fiber, a black bean burger is the way to go. It doesn’t mimic meat as well, but it has its own unique flavor. Black bean burgers pair well with the following spices:
- Chipotle
- Smoked paprika
- Chili powder
- Other flavors with a kick
3. Turkey Burgers
If you love meat but want to save a few calories, opt for a turkey burger. Turkey is lean meat, but it can be just as juicy as a beef burger. It’s often served on a California-inspired burger with:
- Lettuce
- Avocado
- Mayonnaise
- Jalapenos
Many burger lovers opt for a seeded whole grain bun with turkey burgers. It keeps it healthier and adds a rich nutty flavor.
4. Salmon Burgers
For the pescatarians out there, a salmon burger is a great option. They’re protein-rich and heart-healthy, and they taste great.
Pair your salmon burger with:
- Spicy aioli
- Tomato
- Lettuce
- Avocado
Salmon burgers are perfect on a pretzel-bun that you can really sink your teeth into.
Final Thoughts On the Most Popular Types of Burgers
We’ll say it again: the options are endless when it comes to types of burgers. We hope this list gave you the inspiration to get creative with your burger recipes. For more food tips, check out our other blogs.
